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Phaidon Press Ltd INDIA: COOKBOOK - Pant, P.

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Publikace: INDIA: COOKBOOK - Pant, P.. "India: The Cookbook" is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, it is written by an Indian culinary academic and cookbook author ...a dál?

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Specifikace Phaidon Press Ltd INDIA: COOKBOOK - Pant, P.

Kategorie Cizojazyčné knihy
Nejnižší cena 793 Kč

Publikace: INDIA: COOKBOOK - Pant, P.. "India: The Cookbook" is the first comprehensive guide to Indian cooking, with over 1,000 recipes covering every aspect of India's rich and colourful culinary heritage. Unlike many other Indian cookbooks, it is written by an Indian culinary academic and cookbook author who lives and works in Delhi, and the recipes are a true reflection of how traditional dishes are really cooked all over India. They have been carefully edited to ensure that they are simple to follow » ... a dál?

Produkt Phaidon Press Ltd INDIA: COOKBOOK - Pant, P.

Phaidon Press Ltd INDIA: COOKBOOK - Pant, P. - parametry

Název produktu: Phaidon Press Ltd INDIA: COOKBOOK - Pant, P.
Výrobce: NEUVEDEN
Minimální cena: 793 Kč
Maximální cena: 1 211 Kč
Ušetríte až: 418 Kč
Průměrné hodnocení uživatelů: 4 bodů z 5
Počet hodnocení: 5 x
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  • 4
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Publikace: INDIA: COOKBOOK - Pant, P.. "India: The Cookbook" is the first comprehensive guide to Indian

cooking, with over 1,000 recipes covering every aspect of India's

rich and colourful culinary heritage. Unlike many other Indian

cookbooks, it is written by an Indian culinary academic and

cookbook author who lives and works in Delhi, and the recipes are a

true reflection of how traditional dishes are really cooked all

over India. They have been carefully edited to ensure that they are

simple to follow and achievable in western kitchens, with detailed

information about authentic cooking utensils and ingredients.

Indian food has been hugely popular in the UK for many years, and

the appetite for Indian food shows no sign of diminishing. Now, for

the first time, a definitive, wide-ranging and authoritative book

on authentic Indian food is available, making it simple to prepare

your favourite Indian dishes at home, alongside less well-known

dishes such as bataer masalydaar (marinated quails cooked with

almonds, chillies and green cardamom), or sambharachi kodi (Goan

prawn curry with coconut and tamarind). The comprehensive chapters

on breads, pickles, spice pastes and chutneys contain a wide

variety of recipes rarely seen in Indian cookbooks, such as

bagarkhani roti (a rich sweet bread with raisins, cardamom and

poppy seeds) and tamatar ka achar (tomato and mustard-seed pickle).

"India: The Cookbook" is the only book on Indian food you'll ever

need. Publikace: INDIA: COOKBOOK - Pant, P.. India . Doing for India what The Silver Spoon did for Italy and 1080 Recipes did for Spain, India contains 1,000 easy-to-follow, authentic recipes covering the length and breadth of the country.The definitive book on Indian home cooking, with simple and authentic recipes from every region brought together by an acclaimed Indian food writerCovers every type of Indian dish from breads, pickles and chutneys, to starters, snacks and desserts, as well as vegetable, fish and meat main dishes and curriesExplains Indian ingredients, cooking techniques and culinary history so that anyone can cook their favourite Indian dishes in the authentic wayMore than 1,000 traditional recipes, fully explained and adapted for modern kitchensIndian food is now more popular and fashionable than evernbsp; India od nakladatelství v kategorii | English literature | Nonfiction | Cookbooks za skvělé ceny na e-shopu Knihydobrovsky.cz Kniha napsaná v cizým jazyce. Je velmi čtivá. Vhodná i pro trénování cizího jazyka.


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