Chatto and Windus Kitchen: Recipes from the Heart of the Home - Nigella Lawson

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A big, compendious, comfortable, informative and utterly engaging book, Kitchen brings us feel-good food for cooks and eaters, whether Express-style and exotic-easy during the week, or leisurely and luxuriating (in the spirit of How to be a Domestic Goddess and Feast) at weekends or for occasions. Divided into two parts — Kitchen Quandaries and Kitchen Comforts — Nigella gives us the wherewithal to tackle any situation and satisfy all nourishment needs. But real cooking is often about leftovers, too, so here one recipe can lead to another… from ham hocks to pea soup and pasties, from chicken to Chinatown salad. This isn’t just about being thrifty but about demonstrating how recipes come about, and giving new inspiration for last-minute meals and souped-up storecupboard suppers. As well as offering the reader a mouthwatering array of new recipes, both comforting and exciting – from clams with chorizo to Guinness gingerbread, from Asian braised beef to flourless chocolate lime cake, from Pasta alla Genovese to Venetian carrot cake – Nigella rounds up her kitchen kit must-haves (telling us, too, what equipment we don’t need) and highlights individual ingredients – both basic essentials and modern-day life-savers. But above all, she reminds the reader how much pleasure there is to be had in real food, and in reclaiming the traditional rhythms of the kitchen, as she cooks to the beat of the heart of the home, creating simple recipes to make life less complicated. Published to tie-in with her major new BBCTV series in the autumn, Nigella brings us to the heart of the kitchen in a celebration of everyday cooking. Its expansive narrative and rich feast of recipes make this a natural successor to her first book, }How To Eat{. A lavish production, it includes 250 colour photos of dishes, preparation and kitchen life by celebrated food photographer, Lis Parsons. Komplexní, informativní a poutavá, taková je kuchyň Nigelly Lawsonové. Nabízí dobré recepty pro kuchaře a jedlíky, kteří ocení její lákavou, nostalgickou kuchyni s moderním nádechem, ať už super-rychlé exotické recepty pro všední dny nebo neuspěchané pomalé vaření jídla na víkend a speciální příležitosti, nebo neodolatelné zákusky a sušenky ve skutečné "božském" domácím stylu. Autor: Lawson Nigella; Nabízíme několik mírně poničených kusů - natrhlý přebal či nepatrné ušpinění za sníženou cenu. A big, compendious, comfortable, informative and utterly engaging book, Kitchen brings us feel-good food ...